Caketoppers Reviews

Thank you for the wonderful feedback! I'm so glad the cake topper helped make the birthday extra special. Looking forward to the next one!

Thank you for your review and comments re the slight damage, as discussed we have bought this to the attention of our couriers.

Thank you so much for this wonderful feedback! We are absolutely thrilled to hear that the birthday cake was a hit and that your friend's boyfriend loved the taste and texture. It is a relief to know it arrived safely and on time, though we will certainly address the delivery issue with our courier to ensure our "this way up" signs are respected in the future. We truly appreciate you taking the time to share this with us!

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Thank you so much for taking the time to leave such a lovely review! We are thrilled to hear that your experience with us was perfect from start to finish. It is wonderful to know that the ordering process was easy, delivery arrived on time, and your cake was safely packaged. We love that our sponge served as the perfect canvas for your own creative decorations. Hearing that the jam, buttercream, and moist sponge were a hit with everyone truly makes our day.

Thank you for the wonderful feedback! We are absolutely thrilled to hear that we could help make your grandchildren's birthdays extra special.

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That is a classic baking plot twist, but you handled it perfectly by getting the shot first! Standard edible image toppers can be incredibly sensitive to moisture, so capturing that photo beforehand was a brilliant saving grace. It sounds like you already have a great track record with them, and this was just a minor bump in the road. Here is how you can completely prevent that crinkling on your next bake: Moisture Control Tips Dry icing: Apply the topper to fresh, slightly tacky icing, but never wet icing. Mist lightly: If using water to adhere it, use a fine mist spray bottle from a distance. Crust timing: Let buttercream crust slightly before applying the image. Fondant barrier: Place the image on a thin piece of rolled fondant first if putting it on a very wet frosting like whipped cream. Storage Adjustments Avoid condensation: Do not refrigerate the cake after applying the topper, as sweat causes bleeding.