Anova Precision Cooker VS180 Bundle (WIFI)

Anova Precision® Cooker (WIFI) Faster. Stronger. Smaller. Redesigned for optimal performance. The all-new Anova Precision® Cooker — now with improved connectivity, more power, and water resistance, all in a compact design. Meals bring people together. Anova makes meals perfect. With the Anova Precision® Cooker you don’t have to be a chef to cook like one. Far from it. No complicated setup or additional tools needed. Follow the step-by-step recipes in the Anova Culinary app and make perfectly cooked meals with the touch of a button. What you do while it’s cooking to perfection is totally up to you. More power. More better. Whether cooking a simple meal for 1 or an extravagant feast for your regionally famous, biannual, neighbourhood dinner party, the new Anova Precision® Cooker heats water faster and holds it precisely at the desired temperature so you can get cooking quicker than ever. Splash zone approved. The new and improved Anova Precision® Cooker was built with the assumption that accidents tend to happen every now and then, in even the most careful of kitchens. Small but mighty. The new Anova Precision® Cooker is small enough to fit into your kitchen drawer for quick and easy storage, while maintaining all the power and even a little more than the original. SousVideTools® VS180P Vacuum Sealer The SousVideTools® VS180 Vacuum Sealer delivers convenient and efficient packing and sealing of ingredients to be cooked Sous Vide, combining ease of use, powerful suction, and excellent affordability. Its sleek design is both stylish and easy to clean, and its compact size makes it simple to store away too. Vacuum sealing removes the air and extends the freshness of food stored in the freezer, refrigerator and cupboards. You can now store your food in the freezer for months – even years - without freezer burn. The sealer offers four distinct functions, allowing maximum versatility in sous vide cooking: 1. The ‘vacuum and seal’ function removes the air from the cooking pouch, to achieve maximum transfer of heat from the water to the ingredients during the sous vide cooking process; while the ‘quick seal’ function seals in the food but without removing the air for cooking foods with marinades and liquids. 2. The pulse function for manual vacuum control to preserve fragile and delicate food 3. Professional performance with double pump 4. Easy to use Lock & Unlock System The SousVideTools® VS180 Vacuum Sealer offers a range of useful benefits beyond sous vide cooking too, including: Maximising the shelf life of foodstuffs in the fridge, freezer or pantry. Sealing and securing small or delicate items during shipping or storage. Vacuum sealing removes the air and extends the freshness of food stored in the freezer, refrigerator and cupboards. You can now store your food in the freezer for months – even years - without freezer burn.